The Compound Bar
Just like the restaurant, the Compound bar is its own Santa Fe institution. Thoroughly loved and made popular by locals and travelers a like. It is a true neighborhood pub where no one is ever a stranger and lifelong friends are made.
Adding to this experience is an extensive list of spirits and hand crafted cocktails that change seasonally to complement the seasonal change of menu.
Cocktails
The Classics, The Compound Way
Blood Orange Margarita
Tequila, Blood Orange Purée, Triple Sec, Lime Juice
Bee’s Knees
Aviation Gin, Honey/Ginger Syrup, Lemon Juice
Pomegranate Martini
Vodka, Pomegranate Liquor, Orange Liquor, Pomegranate & Lemon Juice
The Jimmy
In Reverence to James R. Seitz Jr.
Tanqueray Martini Up, Dry Vermouth, Lemon Twist
Apple Wood Smoked Manhattan
Buffalo Trace Bourbon,
Vermouth, Angostura Bitters
Late Harvest
Vodka, Cointreau, Chambord, Vara Sparkling Wine
Mezcal Negroni Blanco
Xicaru Mezcal, White Vermouth, Campari
El Poblanito
Xicaru Mezcal Infused Poblano & Jalapeno Peppers, Lime Juice, Orange Liqueur & Agave
Rosa Margarita
Codiga 1530 Rosa Blanco, Cointreau, Salted Rim & Lime
The Ultra Compound Margarita
Cazadores Ultra Anejo, Fresh Lime & Grand Marnier
Cider Cocktail
Bourbon, Apple Cider, Sweet Vermouth & Lemon Juice
Winter Cosmopolitan
Grey Goose Infused With Fresh Cranberries, Lime Juice & Cointreau
Biscochito
Star Anise Infused Vodka, Licor 43, Baileys
Spirits
SPIRITS |
VODKA |
Chopin |
Tito’s |
Grey Goose |
Ketel One |
Stolichnaya |
GIN |
Aviation |
Monkey 47 Small Batch |
Nikle |
Tanqueray |
Plymouth |
Hendrick’s |
Bombay Sapphire |
Beefeater |
SCOTCH – SINGLE MALT |
Macallan 18 year old, Speyside |
Macallan 12 year old, Speyside |
Glenlivet 12 year old, Speyside |
Tamdhu 15 year old, Speyside |
Talisker 12 year old, Isle of Skye |
Laphroig 10 year old, Islay |
Glenfarclas 17 year old, Highland |
Glenmorangie 10 year old, Highland |
SCOTCH – BLENDED |
Chivas Regal 12 Year |
Dewar’s White Label |
Johnnie Walker Red Label |
Johnnie Walker Black Label |
CANADIAN WHISKEY |
Crown Royal |
BOURBON WHISKEY |
Basil Hayden |
Buffalo Trace |
Gentleman Jack |
Jim Beam |
Knob Creek |
Maker’s Mark |
Weller Special Reserve |
Woodford Reserve |
RYE WHISKEY |
Bulleit |
Tin Cup |
Basil Hayden |
Sezerac |
IRISH WHISKEY |
Jameson |
RUM |
Mount Gay |
The Real McCoy |
Myers Dark |
MEZCAL |
El Silencio |
Gracias Adios |
Sombra |
Vida |
TEQUILA |
Avion Silver |
Avion Extra Anejo |
Casamigos Blanco |
Casamigos Reposado |
Casamigos Anejo |
Casa Dragones |
Clase Azul Reposado |
Casa Komos |
Dahlia ‘Cristalino’ |
Don Julio ‘1942’ Anejo |
Patron Silver |
Apertifs/Digestifs & After Dinner
Vermouth, Amaro & Absinthe |
O.P. Anderson, Aquavit |
Lillet Rouge, FR |
Lillet Blanc, FR |
Guiseppi & Carpano, IT |
Kubler, Absinthe, SW |
Legendre, Herbsaint, US |
Villa Calcinaia, Grappa, Tuscany, IT |
Sherry |
Lustau ‘Los Arcos’, Amontillado del Puerto |
Lustau ‘Almacenista’ Oloroso |
Bodegas Toro Albala ‘Don PX’ 1999 |
Madeira |
Blandy’s, Sercial 5 yr |
Henriques & Henriques, Verdelho 10 yr |
Henriques & Henriques, Verdelho 2007 |
Henriques & Henriques, Boal 10 yr |
Broadbent, Malmsey, 10 yr |
Port |
Kopke 1979 |
Kopke 2002 |
Fonseca 2007 |
Graham’s 2014, Late Bottled Vintage |
Warres 2016 |
Kopke 1999, Colheita, Tawny |
Kopke 10 Years Old Tawny |
Taylor, Fladgate, 20 Years Old Tawny |
Brandy & Cognac |
Delamain, ‘Grand Champagne’, Premier Cru, Cognac |
Courvoisier, VSOP, Cognac |
Remy Martin, VSOP, Cognac |
Château Arton ‘La Réserve’, Haut-Armagnac |
Reynal, VS, FR, Brandy |
Fall 2020 Cocktails
THE CLASSICS
PAPER PLANE
Bulleit Rye Bourbon, Aperol, Amaro Nonino, & fresh lemon juice
Served up with a lemon twist & rosemary
20
MANHATTAN
Knob Creek Bourbon, Rubino Sweet Vermouth, Old Fashioned Bitters, & a dash of Luxardo infused cherry syrup
Served up with a cherry
20
NEW MEXICAN VESPER
Hacienda Gin, Vira Cocha Vodka, & Lillet Blanc
Served up with a lemon twist
18
DARK AND STORMY
Kracken Dark Spiced Rum & Q Ginger Beer
Served on the rocks with a lime
18
BOULEVARDIER
Tincup Rye Whiskey, Martini & Rossi Bitter Liqueur, & Rubino Sweet Vermouth
Served on the rocks
22
COMPOUND COIN
Patron Barrel Select, lime juice, agave nectar, a float of ‘Louis Alexandre’ Grand Marnier
Served on the rocks with lime
20
ANCHO CHILE, LEMON GIN SOUR
Sipsmith Lemon Gin, Ancho Reyes Chile Liqueur, house made sour mix
Served on the rocks with a lemon twist and a sprig of thyme
18
OLD FASHIONED
Makers Mark Whiskey, Sugar in the Raw, orange bitters & soda
Served on the rocks with an orange slice & a Luxardo cherry
18
COMPOUND COCKTAILS
THE FOUR CORNERS
Knob Creek Bourbon, B&B, Courvoisier & Lillet Rouge
Served on the rocks with an orange twist and a sprig of thyme
20
THE OLD TAOS HWY
Taos Lightning Rye, Atapiño Piñon Liqueur, Ancho Chile Liqueur & fresh lemon juice
Served up with a lemon twist & a rosemary Sprig
18
EL POBANITO
Sombra Mezcal infused with poblano and jalapeño peppers
Served with lime juice, triple sec & agave syrup
Garnished with a chili rim, lime wedge & served on the rocks
16
TOP SHELF COCKTAILS
GRAND CADILLAC
Clase Azul Reposado, fresh lime juice, agave nectar, served with a float of ‘Louis Alexandre’ Grand Marnier
Served on the rocks with a salted rim & lime
40
THE “CHISMOSO”
Aberfeldy single malt Scotch, Laphroaig single malt Scotch, Angostura bitters, and honey
Chilled to perfection & served on the rocks with a lemon & orange twist
30
1942 MARGARITA
Don Julio 1942, Grand Marnier, fresh lime juice & agave nectar
Served on the rocks with a salted rim & lime wedge
35
SEASONAL COCKTAILS
TRADITIONAL IRISH COFFEE
Aroma Coffee served with Jameson, house made whipped cream & topped with Cream de Menthe
16
WARM OLD FASHIONED
Makers Mark Whiskey, Sugar in the Raw, orange bitters & soda
Topped with hot water, an orange slice & a Luxardo cherry
18
Spirits
SPIRITS |
|
VODKA | |
Angel Fire | 13 |
Belvedere | 15 |
Chopin | 15 |
Viracocha (New Mexico) | 15 |
Tito’s | 14 |
Grey Goose | 14 |
Grey Goose ‘Le Citron’ | 14 |
Grey Goose ‘L’Orange’ | 14 |
Grey Goose ‘Poire’ | 14 |
Ketel One | 15 |
Absolut | 13 |
Stolichnaya | 13 |
GIN | |
Monkey 47 Small Batch | 22 |
Tanqueray ‘10’ | 14 |
Tanqueray | 13 |
Hacienda (New Mexico) | 13 |
Plymouth | 14 |
Handrick’s | 14 |
Bombay Sapphire | 15 |
Bombay | 13 |
Beefeater | 13 |
RUM | |
Mount Gay | 12 |
Meyers Dark | 12 |
Barcardi Light | 10 |
Zacapa | 15 |
SCOTCH – SINGLE MALT | |
Lowlands | |
Auchentoshen ‘Three wood’ | 18 |
Speyside | |
Macallan, 18 year old | 40 |
Macallan, 12 year old | 18 |
Glenlivet, 12 year old | 18 |
Isle of Skye | |
Talisker, 12 year old | 18 |
Islay | |
Ardberg, 10 year old | 16 |
Lagavulin, 16 year old | 25 |
Laphroig, 10 year old | 18 |
Highlands | |
Oban, 14 year old | 20 |
Glenmorangie, 10 year old | 16 |
BLENDED SCOTCH WHISKEY | |
Chivas Regal 12 Year | 13 |
Dewar’s White Label | 12 |
J & B | 12 |
Johnnie Walker Red Label | 14 |
Johnnie Walker Black Label | 16 |
BOURBON WHISKEYS | |
Basil Hayden | 20 |
Booker’s | 16 |
Maker’s Mark | 15 |
Jack Daniel’s | 12 |
Wild Turkey | 12 |
Jim Beam | 10 |
Taos Lightning Rye | 15 |
Single Barrel, Knob Creek Reserve Selected and Bottled for the Compound |
18 |
CANDADIAN BLENDED WHISKEYS | |
Candadian Club | 12 |
Crown Royal | 14 |
Seagram’s 7 | 11 |
Seagram’s VO | 11 |
IRISH WHISKEYS | |
Bushmill’s | 12 |
Jameson | 12 |
TEQUILA | |
Blanco + Silver | |
Casamigos | 15 |
Herradura | 15 |
Anejo | |
Don Julio ‘1942’ | 30 |
El Tesoro | 18 |
El Tesoro ‘Paradiso’ | 30 |
Patron | 15 |
Patron ‘Roca’ | 22 |
Reposado | |
Don Julio | 15 |
Patron ‘Roca’ | 20 |
Single-Barrel, Patron Reposado, Selected and Bottled Expressly for Chef Mark Kiffin |
20 |
MESCAL | |
Del Maguey Chichicapa | 22 |
Vida | 13 |
Apertifs/Digestifs & After Dinner
Vermouth, Amaro & Absinthe | |
Lillet Rouge, FR | 11 |
Lillet Blanc, FR | 11 |
Guiseppi & Carpano, IT | 13 |
Montenegro, Amaro, IT | 13 |
Fernet Branca, Amaro, IT | 9 |
Kubler, Absinthe, SW | 18 |
Legendre, Herbsaint, US | 16 |
Sherry | |
Lustau ‘Los Arcos’, Amontillado del Puerto | 17 |
Lustau ‘Almacenista’ Oloroso | 17 |
Bodegas Toro Albala ‘Don PX’ | 20 |
Madeira | |
Blandy’s, Sercial 5 yr | 10 |
Henriques & Henriques, Verdelho 10 yr | 15 |
Henriques & Henriques, Verdelho 2007 | 17 |
Henriques & Henriques, Boal 10 yr | 15 |
Port | |
Niepoort 2009, Colheita | 18 |
Graham’s 2014, Late Bottled Vintage | 13 |
Warres 2016 | 25 |
Taylor, Fladgate, 20 Years Old Tawny | 17 |
Graham’s, 40 Years Old Tawny | 40 |
Kopke 1979 | 35 |
Kopke 1980 | 35 |
Kopke 1981 | 35 |
Flight of Kopke Vintage Port 1979, 1980, 1981 | 40 |
Brandy & Cognac | |
Delamain, ‘Grand Champagne’, Premier Cru, Cognac | 25 |
Courvoisier, VSOP, Cognac | 15 |
Remy Martin, VSOP, Cognac | 20 |
Cardinal Mendoza, Spain | 16 |
Reynal, VS, FR, Brandy | 13 |
the compound
653 Canyon Rd Santa Fe, NM 87501
505-982-4353
Open Monday throught Saturday for lunch and dinner
Lunch 12 pm - 2 pm, Walk-ins Welcome
Dinner 5 pm - 8:30 pm, Walk-ins Welcome
Closed Sunday
the compound
653 Canyon Rd Santa Fe, NM 87501
505-982-4353
Tuesday - Saturday
Lunch 12 pm - 2 pm
Dinner 5 pm - 8:30 pm
Closed Sunday and Monday until further Notice
Would you like to place an order to go?
Please call to order: 505-982-4353
Lunch - order before 1:30
Dinner - order before 7:30